| 000 -LEADER |
| fixed length control field |
01521cam a2200193Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| ISBN |
9789251059784 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| ISBN |
9251059780 |
| 040 ## - CATALOGING SOURCE |
| Transcribing agency |
BTCTA |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
363 FOO 2009 |
| 245 00 - TITLE STATEMENT |
| Title |
GM food safety assessment : |
| Remainder of title |
tools for trainers. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
| Place of publication |
Rome : |
| Name of publisher |
Food & Agriculture Organization of the United Nations, |
| Year of publication |
c2009. |
| 300 ## - PHYSICAL DESCRIPTION |
| Number of Pages |
191 p. : |
| Other physical details |
ill. ; |
| Dimensions |
30 cm. + |
| Accompanying material |
1 CD-ROM (4 3/4 in.). |
| 520 ## - SUMMARY, ETC. |
| Summary, etc |
While the FAO recognizes that genetic engineering has the potential to help increase production and productivity in agriculture, forestry and fisheries, it is also mindful of concerns about the potential risks posed by certain aspects of modern biotechnology, including effects on human and animal health and possible environmental consequences. This training package is composed of three parts: Principles of safety assessment of foods derived from recombined-DNA plants, Tools and technique for trainers, and Case Studies. It is also includes a CD-ROM containing the visual aids and other relevant reference material. After the completion of training based in this tool, recipients will be able to plan and deliver GM food safety assessment training for food safety authorities, regulators and scientists as part of their own national training programs.--Publisher's description. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical Term |
Genetically modified foods |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical Term |
Food industry and trade |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
| Corporate name or jurisdiction name as entry element |
Food and Agriculture Organization of the United Nations. |
| 856 11 - ELECTRONIC LOCATION AND ACCESS |
| Uniform Resource Identifier |
ftp://ftp.fao.org/docrep/fao/012/i0110e/i0110e.pdf |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Koha item type |
សៀវភៅភាសាអង់គ្លេស |
| 952 ## - LOCATION AND ITEM INFORMATION (KOHA) |
| Withdrawn status [LOCAL, KOHA] |
0 |