EFFECT OF BANANA BLANCHING TIMES ON QUALITY OF BANANA FLOUR FOR COOKIE PROCESSING ឥទ្ធិពលនៃរយះពេលស្រុសចេកទៅលើគុណភាពរបស់ម្សៅចេកក្នុងការកែច្នៃនំឃុកគី (Record no. 23063)

000 -LEADER
fixed length control field 00620nam a22001217a 4500
040 ## - CATALOGING SOURCE
Transcribing agency RUA
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name KROY SOKNAY ក្រូយ សុខណៃ
245 ## - TITLE STATEMENT
Title EFFECT OF BANANA BLANCHING TIMES ON QUALITY OF BANANA FLOUR FOR COOKIE PROCESSING ឥទ្ធិពលនៃរយះពេលស្រុសចេកទៅលើគុណភាពរបស់ម្សៅចេកក្នុងការកែច្នៃនំឃុកគី
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication PHNOM PENH
Name of publisher RUA
Year of publication 2023
300 ## - PHYSICAL DESCRIPTION
Number of Pages X.50P
Other physical details VII.
Dimensions 29CM
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://drive.google.com/file/d/1yf1YigJXFoexHRBBNPBctH3ZZ0k8O9gX/view?usp=sharing
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AGI
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
Withdrawn status [LOCAL, KOHA] 0
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
Withdrawn status [LOCAL, KOHA] 0
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
Withdrawn status [LOCAL, KOHA] 0
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
Withdrawn status [LOCAL, KOHA] 0
Holdings
Permanent Location Date acquired Koha item type Lost status Shelving location Barcode Current Location Full call number
Library Block B2024-06-05AGI B1.542a077132Library Block BAGI KRO 2023 B1-542 Or.
Library Block B2024-06-05AGI B1.542a077208Library Block BAGI KRO 2023 B1-542 Or.
Library Block B2024-06-05AGI B1.542a077200Library Block BAGI KRO 2023 B1-542 Or.
Library Block B2024-06-05AGI B1.542a077204Library Block BAGI KRO 2023 B1-542 Or.
មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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