Quality characteristics of khmer korko soup powder added with moringa lea ves powder and roasted rice, ការកំណត់លក្ខណៈគុណភាពម្សៅសម្លកកូរខ្មែរដោយបន្ថែមម្សៅស្លឹកម្រុំ និងអង្ករលីង (Record no. 24612)

000 -LEADER
fixed length control field 00696nam a22001337a 4500
040 ## - CATALOGING SOURCE
Transcribing agency RUA
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number AGI SUN 2024 B1.342 Or.1
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name SUN NUN , ស៊ុន នន់​
245 ## - TITLE STATEMENT
Title Quality characteristics of khmer korko soup powder added with moringa lea ves powder and roasted rice, ការកំណត់លក្ខណៈគុណភាពម្សៅសម្លកកូរខ្មែរដោយបន្ថែមម្សៅស្លឹកម្រុំ និងអង្ករលីង
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication PHNOM PENH
Name of publisher RUA
Year of publication 2024
300 ## - PHYSICAL DESCRIPTION
Number of Pages xiii,
Other physical details ill,
Dimensions 29cm,
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://drive.google.com/file/d/1xNSr0jv_h3oANsCADYvIzL9oZQDGWBKQ/view?usp=sharing
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AGI
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
Withdrawn status [LOCAL, KOHA] 0
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
Withdrawn status [LOCAL, KOHA] 0
Holdings
Permanent Location Date acquired Koha item type Lost status Shelving location Barcode Current Location Full call number
Library Block B2025-04-19AGI B1.342A083249Library Block BAGI SUN 2024 B1.342 Or.1
Library Block B2025-04-19AGI B1.342A082705Library Block BAGI SUN 2024 B1.342 Or.2
មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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