Processing of pumpkin ice cream; ការកែច្នៃការ៉េមល្ពៅ
by
SREANG PENGKIM;ស្រ៊ាង ប៉េងគីម
.
Material type:
BookPublisher: Phnom Penh RUA 2015Description: viii; 31p; ill; 29cm.DDC classification: AGI SRE 2015 B527 Or.
| Item type | Current location | Call number | Status | Date due |
|---|---|---|---|---|
AGI
|
Library Block B B527 | AGI SRE 2015 B527 Or.1 (Browse shelf) | Available | |
AGI
|
Library Block B B527 | AGI SRE 2015 B527 Or.2 (Browse shelf) | Available | |
AGI
|
Library Block B B527 | AGI SRE 2015 B527 Or.3 (Browse shelf) | In transit from Library Block D to Library Block B since 13/02/2026 | |
AGI
|
Library Block B B527 | AGI SRE 2015 B527 Or.4 (Browse shelf) | Available | |
AGI
|
Library Block B B527 | AGI SRE 2015 B527 Or.5 (Browse shelf) | Available | |
AGI
|
Library Block B B527 | AGI SRE 2015 B527 Or.6 (Browse shelf) | In transit from Library Block D to Library Block B since 23/01/2026 | |
AGI
|
Library Block B B527 | AGI SRE 2015 B527 Or.7 (Browse shelf) | Available |
AGI
There are no comments for this item.