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Effect of harvesting methods and grain maturity stage on quantity and quality loss of pka romdual variety; ឥទ្ធិពលនៃវិធីសាស្ត្រច្រូតកាត់និងដំណាក់កាលទុំលើការបាត់បង់បរិមាណ​និងគុណភាពស្រូវផ្ការំដួល

by HEL SREYPOV; ហ៊ែល ស្រីពៅ.
Material type: materialTypeLabelBookPublisher: Phnom Penh RUA 2015Description: vii; 48p; ill; 29cm.DDC classification: AGE HEL 2015 B170 Or.1
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Item type Current location Call number Status Date due
AGE AGE Library Block B
B670
AGE HEL 2015 B670 Or.1 (Browse shelf) Available
AGE AGE Library Block B
B670
AGE HEL 2015 B670 Or.1 (Browse shelf) Available
AGE AGE Library Block B
B170
AGE HEL 2015 B170 Or.1 (Browse shelf) Available
AGE AGE Library Block B
B170
AGE HEL 2015 B170 Or.2 (Browse shelf) Available
AGE AGE Library Block B
B170
AGE HEL 2015 B170 Or.3 (Browse shelf) Available
AGE AGE Library Block B
B170
AGE HEL 2015 B170 Or.4 (Browse shelf) Available
AGE AGE Library Block B
B170
AGE HEL 2015 B170 Or.5 (Browse shelf) Available
AGE AGE Library Block B
B170
AGE HEL 2015 B170 Or.6 (Browse shelf) Available
AGE AGE Library Block B
B170
AGE HEL 2015 B170 Or.7 (Browse shelf) Available
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AGE HEL 2015 B170 Or.1 Effect of harvesting methods and grain maturity stage on quantity and quality loss of pka romdual variety; ឥទ្ធិពលនៃវិធីសាស្ត្រច្រូតកាត់និងដំណាក់កាលទុំលើការបាត់បង់បរិមាណ​និងគុណភាពស្រូវផ្ការំដួល AGE HEL 2015 B170 Or.2 Effect of harvesting methods and grain maturity stage on quantity and quality loss of pka romdual variety; ឥទ្ធិពលនៃវិធីសាស្ត្រច្រូតកាត់និងដំណាក់កាលទុំលើការបាត់បង់បរិមាណ​និងគុណភាពស្រូវផ្ការំដួល AGE HEL 2015 B170 Or.3 Effect of harvesting methods and grain maturity stage on quantity and quality loss of pka romdual variety; ឥទ្ធិពលនៃវិធីសាស្ត្រច្រូតកាត់និងដំណាក់កាលទុំលើការបាត់បង់បរិមាណ​និងគុណភាពស្រូវផ្ការំដួល AGE HEL 2015 B170 Or.4 Effect of harvesting methods and grain maturity stage on quantity and quality loss of pka romdual variety; ឥទ្ធិពលនៃវិធីសាស្ត្រច្រូតកាត់និងដំណាក់កាលទុំលើការបាត់បង់បរិមាណ​និងគុណភាពស្រូវផ្ការំដួល AGE HEL 2015 B170 Or.5 Effect of harvesting methods and grain maturity stage on quantity and quality loss of pka romdual variety; ឥទ្ធិពលនៃវិធីសាស្ត្រច្រូតកាត់និងដំណាក់កាលទុំលើការបាត់បង់បរិមាណ​និងគុណភាពស្រូវផ្ការំដួល AGE HEL 2015 B170 Or.6 Effect of harvesting methods and grain maturity stage on quantity and quality loss of pka romdual variety; ឥទ្ធិពលនៃវិធីសាស្ត្រច្រូតកាត់និងដំណាក់កាលទុំលើការបាត់បង់បរិមាណ​និងគុណភាពស្រូវផ្ការំដួល AGE HEL 2015 B170 Or.7 Effect of harvesting methods and grain maturity stage on quantity and quality loss of pka romdual variety; ឥទ្ធិពលនៃវិធីសាស្ត្រច្រូតកាត់និងដំណាក់កាលទុំលើការបាត់បង់បរិមាណ​និងគុណភាពស្រូវផ្ការំដួល

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