Compendium of food additive specifications.
by Joint FAO/WHO Expert Committee on Food Additives; World Health Organization; Food and Agriculture Organization of the United Nations.
Material type:
BookPublisher: Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2004Description: viii, 127 p. : ill. ; 30 cm.ISBN: 9251052468 (pbk.).Subject(s): Food additives | Food additivesDDC classification: 664 FOO 2004 A036 Or.
| Item type | Current location | Call number | Status | Date due |
|---|---|---|---|---|
សៀវភៅភាសាអង់គ្លេស
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Library Block A A036 | 664 FOO 2004 A036 Or. (Browse shelf) | In transit from Library Block B to Library Block A since 20/01/2020 |
"TC/M/Y5777E/1/12.04/1200"--P. [4] of cover.
Includes index.
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