Handbook of food preservation /
by Rahman, Shafiur.
Material type:
BookSeries: Publisher: Boca Raton : CRC Press, c2007Edition: 2nd ed.Description: xvii, 1068 p. : ill. ; 26 cm.ISBN: 9781574446067 (alk. paper); 1574446061 (alk. paper).Subject(s): FoodDDC classification: 664 CRC 2007 C147 Or.
| Item type | Current location | Call number | Status | Date due |
|---|---|---|---|---|
សៀវភៅភាសាអង់គ្លេស
|
Library Block C | 664 CRC 2007 C147 Or. (Browse shelf) | In transit from Library Block B to Library Block C since 10/02/2023 |
There are no comments for this item.