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Handbook of citrus by-products processing technology /

by Braddock, Robert J.
Material type: materialTypeLabelBookPublisher: New York : John Wiley, c1999Description: x, 247 p. : ill. ; 25 cm.ISBN: 0471190241 (cloth : alk. paper).Subject(s): Citrus fruit industry | Citrus products | Citrus juicesDDC classification: 664 JOH 1999 C164 Or.
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Item type Current location Call number Status Date due
សៀវភៅភាសាអង់គ្លេស សៀវភៅភាសាអង់គ្លេស Library Block C
C140
664 JOH 1999 C140 Or. (Browse shelf) Available

"A Wiley-interscience publication."

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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