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Good practice in the design, management and operation of a fresh produce packing-house

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BookPublisher: phnom penh rua 2012Description: xix.152p. ill.DDC classification: 922 FAO 2012 C182 Or.

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Item type	Current location	Call number	Status	Date due
ឯកសារស្រាវជ្រាវ	Library Block C C182	922 FAO 2012 C182 Or. (Browse shelf)	Available

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