the effect of different protein levels derived from mixtures of fresh water spinach and sweet potato vine in diets of rice bran and cassava root meal for local crossbred of pigs (ឥទ្ធិពលកំរិតប្រូតេអ៊ីនខុសៗគ្នាបានមកពីការផ្សំរបស់ទងដំឡូងជ្វាស្រស់ និង ត្រកួនស្រស់ដោយប្រើកន្ទក់និង ម្ស៉ៅមើមដំឡូងមីជាចំណីមូលដ្ឋានលើការលូតលាស់ជ្រូកកូនកាត់)
by
PHANN, NAROM
.
Material type:
BookPublisher: Phnom Penh RUA 2007Description: ix, 38p. ill. 29cm.DDC classification: AVM PHA 2007 B079 Or.1
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Library Block B B079 | AVM PHA 2007 B079 Or.1 (Browse shelf) | Available | |
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Library Block B B079 | AVM PHA 2007 B079 Or.2 (Browse shelf) | In transit from Library Block D to Library Block B since 20/04/2026 | |
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