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ENUMERATION OF Escherichia coli AND DETECTION OF Salmone spp. FROM CHILL RAW SHRIMP IN THREE MARKETS. ការរាប់ចំនួន Escherichia coli និងកំណត់អត្តសញ្ញាណ Salmonella app. នៅក្នុងបង្គាក្លាសេនៅផ្សារបីផ្សេងៗគ្នា

by POK SREYNEAT ប៉ុក ស្រីនៀត.
Material type: materialTypeLabelBookPublisher: Phnom Penh RUA 2022Description: VIII.41P VI. 29CM.DDC classification: AGI POK 2022 B1-542 Or Online resources: Click here to access online
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Item type Current location Call number Status Date due
AGI AGI Library Block B
B1.542
AGI POK 2022 B1-542 Or. (Browse shelf) In transit from Library Block D to Library Block B since 03/02/2025
AGI AGI Library Block B
B1.542
AGI POK 2022 B1-542 Or. (Browse shelf) Available
AGI AGI Library Block B
B1.542
AGI POK 2022 B1-542 Or. (Browse shelf) Available
AGI AGI Library Block B
B1.542
AGI POK 2022 B1-542 Or. (Browse shelf) Available

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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