COMPARISION OF USING FISH AMINO ACID AND NON USING ON TOMATOES,ប្រៀបធៀបការប្រើប្រាស់ជី FISH AMINO ACID និងមិនប្រើប្រាស់លើដំណាំប៉េងប៉ោះ
by MOUN CHANHOV,មួន ចាន់ហូវ.
Material type:
BookPublisher: phnom penh rua 2023Description: ix.16p. ill. 29cm.DDC classification: REP MOU 2023 B1-354 Or. Online resources: Click here to access online
| Item type | Current location | Call number | Status | Date due |
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REP
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Library Block B B1.354 | REP MOU 2023 B1-354 Or. (Browse shelf) | Available | |
REP
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Library Block B B1.354 | REP MOU 2023 B1-354 Or. (Browse shelf) | Available | |
REP
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Library Block B B1.354 | REP MOU 2023 B1-354 Or. (Browse shelf) | Available |
REP
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