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The study medicinal plants in processing of whisky, ការសិក្សាលើរុក្ខជាតិឳសថក្នុងការកែច្នៃស្រាវីស្គី

by KHORN RAVY , ខន រ៉ាវី.
Material type: materialTypeLabelBookPublisher: PHNOM PENH RUA 2024Description: ix, ill, 29cm.DDC classification: AGI KHO 2024 B1.342 Or.1 Online resources: Click here to access online
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Item type Current location Call number Status Date due
AGI AGI Library Block B
B1.342
AGI KHO 2024 B1.342 Or.1 (Browse shelf) Available
AGI AGI Library Block B
B1.342
AGI KHO 2024 B1.342 Or.2 (Browse shelf) Available

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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