Koha online

Your cart is empty.
Normal view MARC view ISBD view

Isolation of probiotics from fresh milk fermented with fermented organic brown rice water for odor control in wastewater treatment, ការញែកប្រូប្យូទិចពីទឹកដោះគោស្រស់ដែលបន្ទុំជាមួយទឹកអង្ករសំរូបឡើងមេសម្រាប់សម្អាតក្លិនទឹកស្អុយ

by YONG SREYNEANG, យង់ ស្រីនាង.
Material type: materialTypeLabelBookPublisher: PHNOM PENH RUA 2024Description: x, ill, 29cm.DDC classification: AGI YON 2024 B1.342 Or.1 Online resources: Click here to access online
Tags from this library: No tags from this library for this title. Add tag(s)
Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Status Date due
AGI AGI Library Block B
B1.342 		AGI YON 2024 B1.342 Or.1 (Browse shelf) Available
AGI AGI Library Block B
B1.342 		AGI YON 2024 B1.342 Or.2 (Browse shelf) Available
Browsing Library Block B Shelves , Shelving location: B1.342 Close shelf browser
No cover image available
No cover image available
No cover image available
No cover image available
AGI YOE 2024 B1.342 Or.1 Characterization of probiotics isolated from traditionnal khmer fermented pangasius fish and their antimicrobial activity against common foodborne pathogens, ការកំណត់លក្ខណៈនៃ Probiotics ដែលញែកចេញពីផ្អកត្រីប្រា និង Antimicrobial Activity ដែលប្រឆាំងនឹងភ្នាក់ងារបង្កជំងឺឆ្លងតាមអាហារ AGI YOE 2024 B1.342 Or.2 Characterization of probiotics isolated from traditionnal khmer fermented pangasius fish and their antimicrobial activity against common foodborne pathogens, ការកំណត់លក្ខណៈនៃ Probiotics ដែលញែកចេញពីផ្អកត្រីប្រា និង Antimicrobial Activity ដែលប្រឆាំងនឹងភ្នាក់ងារបង្កជំងឺឆ្លងតាមអាហារ AGI YON 2024 B1.342 Or.1 Isolation of probiotics from fresh milk fermented with fermented organic brown rice water for odor control in wastewater treatment, ការញែកប្រូប្យូទិចពីទឹកដោះគោស្រស់ដែលបន្ទុំជាមួយទឹកអង្ករសំរូបឡើងមេសម្រាប់សម្អាតក្លិនទឹកស្អុយ AGI YON 2024 B1.342 Or.2 Isolation of probiotics from fresh milk fermented with fermented organic brown rice water for odor control in wastewater treatment, ការញែកប្រូប្យូទិចពីទឹកដោះគោស្រស់ដែលបន្ទុំជាមួយទឹកអង្ករសំរូបឡើងមេសម្រាប់សម្អាតក្លិនទឹកស្អុយ

There are no comments for this item.

Log in to your account to post a comment.
មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

Powered by Koha