Effect of plasma water and using Lactobacillus plantarum on Escherichia coli in Fermented cucumber, ឥទ្ធិពលនៃការលាងសម្អាតទឹកប្លាស្មា និងប្រើមេ Lactobacillus plantarum ទៅលើវត្តមានE.coli នៅក្នុងជ្រក់ត្រសក់
by HONG KIMLY, ហុង គីមលី.
Material type:
BookPublisher: PHNOM PENH RUA 2024Description: x, ill, 29cm.DDC classification: AGI HON 2024 B1.338 Or.1 Online resources: Click here to access online
| Item type | Current location | Call number | Status | Date due |
|---|---|---|---|---|
AGI
|
Library Block B B1.338 | AGI HON 2024 B1.338 Or.1 (Browse shelf) | Available | |
AGI
|
Library Block B B1.338 | AGI HON 2024 B1.338 Or.2 (Browse shelf) | Available |
AGI
There are no comments for this item.