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A guide to calculating the shelf life fo foods.

by WILLNGTON.
Material type: materialTypeLabelBookPublisher: New Zalend WIL 2005Description: 27.DDC classification: 664
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Item type Current location Call number Status Date due
English Book English Book Library Block C
C255
664 WIL 2005 C255 (Browse shelf) Available
English Book English Book Library Block C
C255
664 WIL 2005 C255 (Browse shelf) Available

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មជ្ឈមណ្ឌលឯការនៃសាកលវិទ្យាល័យភូមិន្ទកសិកម្មចំការដូង

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