Compendium of food additive specifications. - Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2004. - viii, 127 p. : ill. ; 30 cm. "TC/M/Y5777E/1/12.04/1200"--P. [4] of cover. Includes index. ISBN: 9251052468 (pbk.) Subjects--Topical Terms: Food additivesFood additives Dewey Class. No.: 664 FOO 2004 A036 Or.