<?xml version="1.0" encoding="UTF-8"?>
<metadata
  xmlns="http://example.org/myapp/"
  xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
  xsi:schemaLocation="http://example.org/myapp/ http://example.org/myapp/schema.xsd"
  xmlns:dc="http://purl.org/dc/elements/1.1/"
  xmlns:dcterms="http://purl.org/dc/terms/"><dc:Title>The role of biotechnology in exploring and protecting agricultural genetic resources /</dc:Title>
<dc:Creator>Ruane, John,</dc:Creator>
<dc:Creator>Sonnino, Andrea.</dc:Creator>
<dc:Creator>Food and Agriculture Organization of the United Nations.</dc:Creator>
<dc:Subject>Agricultural biotechnology.</dc:Subject>
<dc:Subject>Germplasm resources.</dc:Subject>
<dc:Subject>631 FOO 2006 A038 Or.</dc:Subject>
<dc:Description>Based on a series of e-mail conferences hosted by the FAO Biotechnology Forum in 2005.</dc:Description>
<dc:Publisher>Rome : Food and Agriculture Organization of the United nations,</dc:Publisher>
<dc:Date>2006.</dc:Date>
<dc:Date>2006.</dc:Date>
<dc:Type>Text</dc:Type>
<dc:Format>xiii, 187 p. :</dc:Format>
<dc:Identifier>http://www.loc.gov/catdir/toc/fy0703/2006484128.html</dc:Identifier>

</metadata>