Glossary of biotechnology for food and agriculture :  a revised and augmented edition of the glossary of biotechnology and genetic engineering / 

 - Rev. and augm. ed. 
 - Rome :  Food and Agriculture Organization of the United Nations,  2001. 
 - xv, 305 p. ;  21 cm. 
<br/><br/> "A revised and augmented version of the Glossary of biotechnology and genetic engineering published by FAO in 1999"--P. [4] of cover. 
<br/><br/><label>ISBN: </label>9251046832 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biotechnology<br/>Genetic engineering
<br/><br/><label>Dewey Class. No.: </label>660 FOO 2001 A037 Or.