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  <titleInfo>
    <title>Report of the ninth session of the Scientific Advisory Committee</title>
    <subTitle>Rome, 24-27 October 2006 = Rapport de la neuvi©·me session du Comit©♭ Scientifique Consultatif : Rome, 24-27 octobre 2006</subTitle>
  </titleInfo>
  <titleInfo type="alternative">
    <title>Rapport de la huiti©·me session du Comit©♭ scientifique consultatif</title>
  </titleInfo>
  <name type="corporate">
    <namePart>General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations)</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="corporate">
    <namePart>Food and Agriculture Organization of the United Nations</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">Rome</placeTerm>
    </place>
    <publisher>Food and Agriculture Organization of the United Nations</publisher>
    <dateIssued>c2006</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>vi, 106 p. ; 30 cm</extent>
  </physicalDescription>
  <note>"FIPL/R814 (Bi)."</note>
  <subject authority="lcsh">
    <topic>Fishery management</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Fisheries</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Sustainable fisheries</topic>
  </subject>
  <classification authority="ddc">338 FOO 2006 A064 Or.</classification>
  <identifier type="isbn">9789250056371</identifier>
  <identifier type="isbn">9250056370</identifier>
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