Crosson, Pierre R. <br/><br/>
Resources and global food prospects :  supply and demand for cereals to 2030 / 

 - Washington, D.C. :  World Bank,  c1992. 
 - xvi, 122 p. ;  28 cm. 
<br/><br/><label>ISBN: </label>0821322079 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Grain.<br/>Grain trade.<br/>Food supply.
<br/><br/><label>Dewey Class. No.: </label>338 WOR 1992 A066 Or.