01573cam a22002057a 4500020001800000020001500018040000800033082002600041245012600067260007500193300005100268520079900319650001401118650001601132650003501148650002901183710006101212710004001273856005401313  a9789251063347  a9251063346  cEQF  a639 FOO 2009 A053 Or.00aEnvironmental impact assessment and monitoring in aquaculture :brequirements, practices, effectiveness and improvements.  aRome :bFood and Agriculture Organization of the United States,c2009.  axxiii, 57 p. ;c30 cm. +e1 CD-ROM (4 3/4 in.)3 aThis report includes four regional reviews on environmental impact assessment (EIA) and monitoring in aquaculture in Africa, Asia-Pacific, Europe, Latin America and North America; a special study on EIA as applied to salmon aquaculture; and a global review and synthesis report which draw on the findings of the review papers, covering relevant information from more than 35 countries. In addition, this document provides the report of a workshop on the subject held at FAO headquarters in Rome in September 2008. The print document includes the contents, abstract, list of contributors, executive summary and the global review; in addition, the regional reviews, workshop report and appendices (over 600 pages in total) are provided in PDF in the accompanying CD-ROM.--Publisher's description. 0aFisheries 0aAquaculture 0aEnvironmental impact analysis. 0aSustainable aquaculture.2 aFood and Agriculture Organization of the United Nations.2 aFAO Fisheries and Aquaculture Dept.41uhttp://www.fao.org/docrep/012/i0970e/i0970e00.htm