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  <titleInfo>
    <title>Environmental impact assessment and monitoring in aquaculture</title>
    <subTitle>requirements, practices, effectiveness and improvements</subTitle>
  </titleInfo>
  <name type="corporate">
    <namePart>Food and Agriculture Organization of the United Nations</namePart>
  </name>
  <name type="corporate">
    <namePart>FAO Fisheries and Aquaculture Dept</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">Rome</placeTerm>
    </place>
    <publisher>Food and Agriculture Organization of the United States</publisher>
    <dateIssued>2009</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>xxiii, 57 p. ; 30 cm. + 1 CD-ROM (4 3/4 in.)</extent>
  </physicalDescription>
  <abstract>This report includes four regional reviews on environmental impact assessment (EIA) and monitoring in aquaculture in Africa, Asia-Pacific, Europe, Latin America and North America; a special study on EIA as applied to salmon aquaculture; and a global review and synthesis report which draw on the findings of the review papers, covering relevant information from more than 35 countries. In addition, this document provides the report of a workshop on the subject held at FAO headquarters in Rome in September 2008. The print document includes the contents, abstract, list of contributors, executive summary and the global review; in addition, the regional reviews, workshop report and appendices (over 600 pages in total) are provided in PDF in the accompanying CD-ROM.--Publisher's description.</abstract>
  <subject authority="lcsh">
    <topic>Fisheries</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Aquaculture</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Environmental impact analysis</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Sustainable aquaculture</topic>
  </subject>
  <classification authority="ddc">639 FOO 2009 A053 Or.</classification>
  <identifier type="isbn">9789251063347</identifier>
  <identifier type="isbn">9251063346</identifier>
  <identifier type="uri">http://www.fao.org/docrep/012/i0970e/i0970e00.htm</identifier>
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    <url>http://www.fao.org/docrep/012/i0970e/i0970e00.htm</url>
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