TY  - BOOK
ED  - Food and Agriculture Organization of the United Nations.
ED  - FAO Fisheries and Aquaculture Dept.
TI  - Environmental impact assessment and monitoring in aquaculture: requirements, practices, effectiveness and improvements
SN  - 9789251063
U1  - 639 FOO 2009 A053 Or. 
PY  - 2009///
CY  - Rome
PB  - Food and Agriculture Organization of the United States
KW  - Fisheries
KW  - Aquaculture
KW  - Environmental impact analysis
KW  - Sustainable aquaculture
N2  - This report includes four regional reviews on environmental impact assessment (EIA) and monitoring in aquaculture in Africa, Asia-Pacific, Europe, Latin America and North America; a special study on EIA as applied to salmon aquaculture; and a global review and synthesis report which draw on the findings of the review papers, covering relevant information from more than 35 countries. In addition, this document provides the report of a workshop on the subject held at FAO headquarters in Rome in September 2008. The print document includes the contents, abstract, list of contributors, executive summary and the global review; in addition, the regional reviews, workshop report and appendices (over 600 pages in total) are provided in PDF in the accompanying CD-ROM.--Publisher's description
UR  - http://www.fao.org/docrep/012/i0970e/i0970e00.htm
ER  -