Collin, P. H. <br/><br/>
Dictionary of hotels, tourism and catering management / 

 - Teddington :  P. Collin,  1994 
 - 275 p. ;  20 cm 
<br/><br/><label>ISBN: </label>0948549408 (pbk) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry<br/>Hotel management<br/>Tourism<br/>Food service management
<br/><br/><label>Dewey Class. No.: </label>647 P.CO 1994 A054 Or.