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  xmlns:dcterms="http://purl.org/dc/terms/"><dc:Title>In vivo conservation of animal genetic resources</dc:Title>
<dc:Creator>Food and Agriculture Organization of the United Nations</dc:Creator>
<dc:Creator>Commission on Genetic Resources for Food and Agriculture</dc:Creator>
<dc:Subject>Livestock</dc:Subject>
<dc:Subject>Germplasm resources, Animal</dc:Subject>
<dc:Subject>Livestock</dc:Subject>
<dc:Subject>Animals, Genetically Modified</dc:Subject>
<dc:Subject>Genetic Engineering</dc:Subject>
<dc:Subject>636 FOO 2013 A090 Or.</dc:Subject>
<dc:Type>Text</dc:Type>
<dc:Format>xxiv, 242 pages :</dc:Format>
<dc:Identifier>http://www.fao.org/docrep/018/i3327e/i3327e00.htm</dc:Identifier>
<dc:Relation>FAO animal production and health guidelines,</dc:Relation>

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