In vivo conservation of animal genetic resources 

 - xxiv, 242 pages :  color illustrations ;  24 cm 
 - FAO animal production and health guidelines, .
<br/><br/><label>ISBN: </label>9789251077252 9251077258 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Livestock<br/>Germplasm resources, Animal<br/>Livestock<br/>Animals, Genetically Modified<br/>Genetic Engineering
<br/><br/><label>Dewey Class. No.: </label>636 FOO 2013 A090 Or.