Surveying and monitoring of animal genetic resources. 

 - Rome :  Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations,  2011. 
 - ix,144 p. :  ill. ;  25 cm. 
 - FAO animal production and health guidelines, .
<br/><br/><label>ISBN: </label>9789251069738 9251069735 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Germplasm resources, Animal.<br/>Surveying.
<br/><br/><label>Dewey Class. No.: </label>333 COM 2011 A079 Or.