Guide for identifying, assessing and reporting on subsidies in the fisheries sector / Westlund, Lena Food and Agriculture Organization of the United Nations Fisheries subsidies Fishery management Fish populations 338 FOO 2004 A079 Or. This guide provides advice to fisheries professionals who identify, assess or report on subsidies in the fisheries sector. It covers the following topics: preparation for a study of fishery subsidies; definition of a fisheries subsidy and the various categories of subsidies; use of different assessment methods and measurement factors; the relative importance of fishery subsidies; suggestions for conducting comparative analyses; and reporting Rome : Food and Agriculture Organization of the United Nations, 2004 2004 Text ix, 71 p. : FAO fisheries technical paper,