Westlund, Lena <br/><br/>
Guide for identifying, assessing and reporting on subsidies in the fisheries sector / 

 - Rome :  Food and Agriculture Organization of the United Nations,  2004 
 - ix, 71 p. :  ill. ;  30 cm 
 - FAO fisheries technical paper, .
<br/><br/> This guide provides advice to fisheries professionals who identify, assess or report on subsidies in the fisheries sector. It covers the following topics: preparation for a study of fishery subsidies; definition of a fisheries subsidy and the various categories of subsidies; use of different assessment methods and measurement factors; the relative importance of fishery subsidies; suggestions for conducting comparative analyses; and reporting 
<br/><br/><label>ISBN: </label>9251051356 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fisheries subsidies<br/>Fishery management<br/>Fish populations
<br/><br/><label>Dewey Class. No.: </label>338 FOO 2004 A079 Or.