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  <titleInfo>
    <title>Hatchery culture of bivalves</title>
    <subTitle>a practical manual</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Helm, Michael M</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Bourne, N.</namePart>
  </name>
  <name type="personal">
    <namePart>Lovatelli, Alessandro</namePart>
  </name>
  <name type="corporate">
    <namePart>Food and Agriculture Organization of the United Nations</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">Rome</placeTerm>
    </place>
    <publisher>Food and Agriculture Organization of the United Nations</publisher>
    <dateIssued>c2004</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>xxi, 177 p. : col. ill. ; 30 cm</extent>
  </physicalDescription>
  <subject authority="lcsh">
    <topic>Shellfish fisheries</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Bivalves</topic>
  </subject>
  <classification authority="ddc">338 FOO 2004 A078 Or.</classification>
  <identifier type="isbn">9251052247</identifier>
  <recordInfo>
    <recordContentSource authority="marcorg"/>
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