01690cam a22002057a 4500020001800000020001500018040001000033082002600043245008800069260007600157300003900233490005100272520095300323650001801276650002901294700002301323700002301346710006101369856005401430  a9789251064191  a9251064199  cBTCTA  a639 FOO 2009 A090 Or.00aFish as feed inputs for aquaculture :bpractices, sustainability and implications /  aRome :bFood and Agriculture Organization of the United Nations,c2009.  axvi, 407 p. :bcol. ill. ;c30 cm.1 aFAO fisheries and aquaculture technical paper,3 aThis technical paper provides a comprehensive review of the use of wild fish as feed inputs for aquaculture covering existing practices and their sustainability as well as implications of various feed-fish fisheries scenarios.  It comprises four regional reviews (Africa and the Near East, Asia and the Pacific, Europe, and Latin America and North America) and three case studies from Latin America (Chile, Peru and the study on the use of the Argentine anchoita in Argentina, Uruguay and Brazil).  The four regional reviews specifically address the sustainable use of finite wild fish resources and the role that feed-fish fisheries may play for food security and poverty alleviation in these four regions and elsewhere.  With additional information from case studies in China and Viet Nam, a global synthesis provides a perspective on the status and trends in the use of fish as feed and the issues and challenges confronting feed-fish fisheries. 0aFish as feed. 0aSustainable aquaculture.1 aHasan, Mohammad R.1 aHalwart, Matthias.2 aFood and Agriculture Organization of the United Nations.41uhttp://www.fao.org/docrep/012/i1140e/i1140e00.htm