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  xmlns:dcterms="http://purl.org/dc/terms/"><dc:Title>Animal food production.</dc:Title>
<dc:Creator>Joint FAO/WHO Codex Alimentarius Commission.</dc:Creator>
<dc:Creator>World Health Organization.</dc:Creator>
<dc:Creator>Food and Agriculture Organization of the United Nations.</dc:Creator>
<dc:Subject>Meat hygiene</dc:Subject>
<dc:Subject>Food of animal origin</dc:Subject>
<dc:Subject>Meat industry and trade</dc:Subject>
<dc:Subject>664 FOO 2008 A083 Or.</dc:Subject>
<dc:Description>"The first edition includes texts adopted by the Codex Alimentarius Commission up to 2007."--Preface.</dc:Description>
<dc:Description>Basic texts on meat hygiene, animal feeding and antimicrobial resistance, including the code of hygienic practice for meat, the code of practice for good animal feeding, a glossary of terms and definitions (Residues of Veterinary Drugs in Foods), and more. This first edition includes the texts adopted by the Codex Alimentarius Commission up to 2007.--Publisher's description.</dc:Description>
<dc:Publisher>Rome : World Health Organization ; Food and Agriculture Organization of the United Nations,</dc:Publisher>
<dc:Date>2008.</dc:Date>
<dc:Date>2008.</dc:Date>
<dc:Type>Text</dc:Type>
<dc:Format>192 p. ;</dc:Format>

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