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  <titleInfo>
    <title>Atlas des champignons comestibles et vénéneux de la France et des pays circonvoisins</title>
    <subTitle>contenant 72 planches en couleur, ou sont représentées les figures de 229 types des principales espéces  de champignons  ...dessinées d'apres nature avec leurs organes reproducteurs amplifiés</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Richon, Charles Édouard</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Roze, Ernest</namePart>
  </name>
  <name type="corporate">
    <namePart>Katherine Golden Bitting Collection on Gastronomy (Library of Congress)</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">Paris</placeTerm>
    </place>
    <publisher>O. Doin</publisher>
    <dateIssued>1888</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>2 v. illus. LXXII col. pl 36 cm.</extent>
  </physicalDescription>
  <note>Issued in parts, 1886-88. cf. Brit. mus. Catalogue</note>
  <subject authority="lcsh">
    <topic>Mushrooms</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Mushrooms</topic>
  </subject>
  <classification authority="ddc">338 DOI 1888 C165 Or.</classification>
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