00968cam a22001817a 4500020001800000020001500018040001000033082002600043100001800069245013300087260007600220300003400296520036800330650002800698650001800726700002500744700001700769  a9789251059265  a9251059268  cBTCTA  a334 ROM 2008 C101 Or.1 aByers, Alice.10aValue-adding standards in the North American food market :btrade opportunities in certified products for developing countries /  aRome :bFood and Agriculture Organization of the United Nations,c2008.  aviii, 77 p. :bill. ;c30 cm.  aThis publication analyzes the use of voluntary standards and certification schemes in the food markets of the United States of America and Canada. The main product categories examined are tropical fruits, coffee and cocoa owing to their economic significance to many developing countries and their high market potential in North America.--Publisher's description. 0aFood industry and trade 0aNatural foods1 aGiovannucci, Daniele1 aLiu, Pascal.