01019cam a22002057a 4500 9789251059265 9251059268 BTCTA 334 ROM 2008 C101 Or. Byers, Alice. Value-adding standards in the North American food market : trade opportunities in certified products for developing countries / Rome : Food and Agriculture Organization of the United Nations, 2008. viii, 77 p. : ill. ; 30 cm. This publication analyzes the use of voluntary standards and certification schemes in the food markets of the United States of America and Canada. The main product categories examined are tropical fruits, coffee and cocoa owing to their economic significance to many developing countries and their high market potential in North America.--Publisher's description. Food industry and trade Natural foods Giovannucci, Daniele Liu, Pascal. AEDBB 20873 20873 0 0 0 334_000000000000000_ROM_2008_C101_OR 0 92459 LBC LBC C101 2022-12-30 334 ROM 2008 C101 Or. a069602 2022-12-30 2022-12-30 AEDBB