Hopper, Marlynne. <br/><br/>
Strengthening national food control systems :  guidelines to assess capacity building needs / 

 - Rome :  FAO,  2006. 
 - xiii, 137 p. :  ill. ;  30 cm. 
<br/><br/><label>ISBN: </label>925105536X 9789251055366 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food<br/>Food supply
<br/><br/><label>Dewey Class. No.: </label>363 STR 2006 C106 Or.