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  <titleInfo>
    <title>Guidelines for the fisheries and aquaculture sector on damage and needs assessments in emergencies</title>
  </titleInfo>
  <name type="personal">
    <namePart>Brown, David W.</namePart>
  </name>
  <name type="personal">
    <namePart>Poulain, Florence.</namePart>
  </name>
  <name type="corporate">
    <namePart>Food and Agriculture Organization of the United Nations</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">Rome</placeTerm>
    </place>
    <publisher>Food and Agriculture Organization of the United Nations</publisher>
    <dateIssued>2013</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>viii, 114 p. : ill. (some col.) ; 25 cm.</extent>
  </physicalDescription>
  <subject authority="lcsh">
    <topic>Fisheries</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Aquaculture</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Emergency management</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Natural disasters</topic>
  </subject>
  <subject authority="">
    <topic>Aquaculture</topic>
  </subject>
  <subject authority="">
    <topic>Emergency management</topic>
  </subject>
  <subject authority="">
    <topic>Fisheries</topic>
  </subject>
  <subject authority="">
    <topic>Natural disasters</topic>
  </subject>
  <classification authority="ddc">639 GUI 2013 C132 Or.</classification>
  <identifier type="isbn">9789251079140 (pbk.)</identifier>
  <identifier type="isbn">9251079145 (pbk.)</identifier>
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