SORN KIMSEANG,ស៊ន គឹមស៊ាង <br/><br/>
EFFECT OF CHEMICAL PRESERCATIVES ON MAINTAINING QUALITY OF MANGO(Mangifera indica L.) JUICE,ឥទ្ធិពលនៃសារធាតុថែរក្សាអាហារលើគុណភាពភេសជ្ជៈទឹកស្វាយ 

 - phnom penh  rua  2020 
 - viii.24p.  ill.  29cm. 
<br/><br/><label>Dewey Class. No.: </label>GRS SOR 2020 B368 Or.