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  xmlns:dcterms="http://purl.org/dc/terms/"><dc:Title>EFFECT OF DIFFERENT RATES OF NPK FERTIZER ON BOK CHOY (Brassica rapa) AT ROYAL UNIVERSITY OF AGRICULTURE. ឥទ្ធិពលនៃកម្រិតជី N P K(20-20-15) ខុសៗគ្នាទៅលើដំណាំស្ពៃតឿនៅសាកលវិទ្យាល័យភូមិន្ទកសិកម្ម</dc:Title>
<dc:Creator>HENG CHHAINIT ហេង ឆៃនិត</dc:Creator>
<dc:Subject>AGR HEN 2021 B1-570 Or.</dc:Subject>
<dc:Publisher>Phnom Penh RUA</dc:Publisher>
<dc:Date>2021</dc:Date>
<dc:Date>2021</dc:Date>
<dc:Type>Text</dc:Type>
<dc:Format>IX.32P</dc:Format>
<dc:Identifier>https://drive.google.com/file/d/1PeDxh_a8epKoAMf0h5PUeKbxlS73xoWU/view?usp=sharing</dc:Identifier>

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