@book{22915,
	author = {KHOEM RAKSA ឃឹម រក្សា},
	title = {ADDITION OF GINFER AND SUGAR ON THE QUALITY OF PINEAPPLE BEVERAGE. ការបន្ថែមខ្ញី និងស្ករលើគុណភាណពភេសជ្ជៈទឹកម្នាស់},
	publisher = {RUA},
	year = {2022},
	address = {Phnom Penh},
	url = {https://drive.google.com/file/d/1eQ4mBV5OGFOon-pMRbTh_YPLjMYzp3L1/view?usp=sharing}
}
