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  xmlns:dcterms="http://purl.org/dc/terms/"><dc:Title>ENUMERATION OF Escherichia coli AND DETECTION OF Salmone spp. FROM CHILL RAW SHRIMP IN THREE MARKETS. ការរាប់ចំនួន Escherichia coli និងកំណត់អត្តសញ្ញាណ Salmonella app. នៅក្នុងបង្គាក្លាសេនៅផ្សារបីផ្សេងៗគ្នា</dc:Title>
<dc:Creator>POK SREYNEAT ប៉ុក ស្រីនៀត</dc:Creator>
<dc:Subject>AGI POK 2022 B1-542 Or</dc:Subject>
<dc:Publisher>Phnom Penh RUA</dc:Publisher>
<dc:Date>2022</dc:Date>
<dc:Date>2022</dc:Date>
<dc:Type>Text</dc:Type>
<dc:Format>VIII.41P</dc:Format>
<dc:Identifier>https://drive.google.com/file/d/1pDPA9CRiSUMubX7pHcUI4X2yVAHvw5fs/view?usp=sharing</dc:Identifier>

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