@book{22988,
	author = {KONG KIMLY,គង់ គឹមលី},
	title = {PROCESSING OF MALTOSE CANDY CALAMANSI FLAVORED,ការកែច្នៃស្ករគ្រាប់ម៉ាល់តូសរសជាតិក្រូច},
	publisher = {rua},
	year = {2022},
	address = {phnom penh},
	url = {https://drive.google.com/file/d/1E2X8aRTeG1n8VnflvWqWSns_1mf8SDww/view?usp=sharing}
}
