@book{23013,
	author = {PRUM SREYPOV ព្រុំ ស្រីពៅ},
	title = {EFFECT OF SOYBEAN ADDITION ON THE QUALITY CHARACTERISTICS OF VEGAN MEAT ឥទ្ធិពលនៃការបន្ថែមម្សៅសណ្តែកសៀងទៅលើគុណភាពសាច់បួសសណ្តែកសៀង},
	publisher = {RUA},
	year = {2023},
	address = {PHNOM PENH},
	url = {https://drive.google.com/file/d/1M2dMxqh5q93FDK11xSWzsi6p60qA0kO5/view?usp=sharing}
}
