@book{23408,
	author = {Ty Songleng ទី​ សុងឡេង},
	title = {Fects Of Taroand Ginger Powder On Quaity Taro Ginger Powder ឥទ្ធិពលនៃបរិមាណម្សៅត្រាវ និងខ្ញីទៅលើគុណភាពម្សៅត្រាវលាយខ្ញី},
	publisher = {RUA},
	year = {2020},
	address = {Phnom Penh},
	url = {https://drive.google.com/file/d/1PUQQ8yiQ8ir5fh3JtfKIW8JMtrt5Ayrt/view?usp=sharing}
}