@book{23419,
	author = {CHEV SINETH ចេវ​ សុីណេត},
	title = {EFFECT OF THREE TYPES OF LACTIC ACID BACTERIA ON HIST AMINE PRODUCING ENTEROBACTER AEROGENES IN FERMENTTED SHRIMP PRODUCTS ​ឥទ្ធិពលនៃ LACTIC ACID BACTERIA បីប្រភេទ​សម្រាប់បង្អាក់សកម្មភាព ENTEROBACTER AEROGENES ដែលបង្កើត​ HISTAMINE នៅក្នុង ផលិតផលផ្អកកំពឹស},
	publisher = {RUA},
	year = {2020},
	address = {Phnom Penh },
	url = {https://drive.google.com/file/d/1O_pLFpYAK6tfy1b57Kc0wcnG5rVNQVBZ/view?usp=sharing}
}