@book{23594,
	author = {YOU TONGKEANG យូ តុងគាង},
	title = {EFFECT OF DIFFERENT RATES OF COMPOSTION ON Brassica chinensis  ឥទ្ធិពលនៃបរិមាណកំប៉ុស្តឹ៍ខុសៗគ្នា លើដំណាំស្ពៃតឿ​},
	publisher = {RUA},
	year = {2023},
	address = {Phnom Penh},
	url = {https://drive.google.com/file/d/16UdvtUwuzkruHhIYTSI78J7NTDlGFgCi/view?usp=sharing}
}