@book{24605,
	author = {YOEURY MAKARA, យឿយ មករា},
	title = {Characterization of probiotics isolated from traditionnal khmer fermented pangasius fish and their antimicrobial activity against common foodborne pathogens, ការកំណត់លក្ខណៈនៃ Probiotics  ដែលញែកចេញពីផ្អកត្រីប្រា និង Antimicrobial Activity  ដែលប្រឆាំងនឹងភ្នាក់ងារបង្កជំងឺឆ្លងតាមអាហារ},
	publisher = {RUA},
	year = {2024},
	address = {PHNOM PENH},
	url = {https://drive.google.com/file/d/1jC8yE7fKn6La6662fSahLr9IbD2H56my/view?usp=sharing}
}
