@book{24848,
	author = {THA CHAKRIYA, ថា  ចរិយា},
	title = {The Comparison of Boiling methods on quality of bamboo shoot powder, ការប្រៀបធៀបវិធីសាស្រ្តស្ងោរទៅលើគុណភាពម្សៅទំពាំ},
	publisher = {RUA},
	year = {2024},
	address = {PHNOM PENH},
	url = {https://drive.google.com/file/d/15tRxL8n9frGxKS0EIaSMNQLcjioA81jn/view?usp=sharing}
}
