@book{25023,
	author = {KEAN SREYNA, គៀន ស្រីណា},
	title = {Effects of okara flour incaporation on bread quality, ឥទ្ធិពលនៃការបន្ថែមម្សៅកាកសណ្ដែកសៀង លើគុណភាពនំប៉័ង},
	publisher = {RUA},
	year = {2024},
	address = {PHNOM PENH},
	url = {https://drive.google.com/file/d/1k1wxCG1lH97FxcoyKvnOi1baYSDCm6D4/view?usp=sharing}
}